News & Blog
We’re always learning, adapting and improving our services, which is what makes us the most dynamic food services partner in the country!
Keep up to date via our blogs and news updates and find out what makes us Compass Ireland.
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Unlocking Mindfulness Piece by Piece: Artist Collaboration for World Mental Health Day
Learn more about our partnership with Dublin artist Sean Atmos in celebration of World Mental Health Day.
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Compass Ireland Celebrates Culinary Excellence at Chef of the Year 2024
The results are in from the Compass Ireland Chef of the Year 2024 (COTY) competition! Discover who took home the top honours and learn more about the standout dishes from this year's competition.
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Design Matters: How Kitchen and Restaurant Layouts Boost Service Quality and Efficiency
Jonny Davis, Compass Ireland's Strategic Partnerships Director, shares his thoughts on how businesses can unlock the benefits of strategic spatial design for kitchens and restaurants.
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Advancing Autism Inclusion with ASIAM Partnership
We are thrilled to announce our partnership with AsIAm, Ireland’s National Autism Charity and Advocacy Organisation.
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Breaking Ground (and Social Barriers) in Fettercairn
Work is well underway on constructing the latest 'Grow Dome,' part of our innovative 'Grow Dome Project' and a key initiative in our social enterprise partnerships.
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Announcing an Exciting New Partnership with Mindi Keane
Compass Ireland is thrilled to announce a new partnership with Mindi Keane, the visionary entrepreneur behind Mama Nagi's Authentic Raw Indian Chili Pastes.
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Compass Ireland Launches Industry-First Maternity Chef Jacket
Compass Group Ireland is proud to unveil an industry-first: a specially designed maternity chef jacket to support female colleagues throughout pregnancy and beyond.
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National Deposit Return Scheme
A note form the MD about an upcoming initiative in Ireland that aims to positively impact our environment.
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Tis The Season To Be… Sustainable.
Make green the new red this Christmas by consciously curbing your winter waste. Just a few minor adjustments could help to save money (and carbon emissions) by following this simple guide.
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Is working from home bad for our health?
Irish home-based workers snack more, eat less healthily and work longer hours, Compass Group Global Eating at Work survey reveals
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Holly White’s Savoury Chickpea Pancakes
There’s more to chickpeas than hummus. Just ask Vegan Ambassador, Holly White, who’s generously shared her top-secret go-to savoury pancake recipe.
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Recognising The Business’s Brightest Stars
Dee and the Exec team welcomed a whopping 36 winners and 23 nominators to bask in the spotlight at the latest ‘Be A Star’ awards ceremony hosted at the RCSI in Dublin.